Restaurant Menu Overview
Creating perfect harmony between distinctive flavors, sophisticated textures and artful presentation, our Chef offers the finest representation of West Coast cuisine with undertones of West Coast and Indian flavors. Copper Chimney Classics include signature dishes such as butter chicken.
When it comes to West Coast cuisine, the secret to success is the freshness of the ingredients and the originality of the chef. On this point, our Chef simple, yet masterful creations celebrate the purity of fresh ingredients in surprising new ways.
Handmade Parisian Macarons
Spiced Chai – White chocolate ganache infused with exotic spices and black tea from Assam
Caramel Fleur de Sel – 58% dark chocolate with a salted caramel center, sprinkled with fleur de sel
Pistachio – Pure roasted pistachios set in a creamy ganache filling
“The Copper Chimney Restaurant is a very elegant and business oriented restaurant in downtown Vancouver BC with an imaginative menu. It creates an ambiance for both casual luncheons and business meetings”
Lunch & Dinner Menu