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View the Seasonal Menus at Copper Chimney Restaurant & Bar Vancouver

Thanksgiving Turkey Dinner To-Go Package $170

Turkey Dinner

Cumin & Coriander Roasted Turkey
Creamy Yukon Gold Mashed Potatoes
Traditional Vegetarian Stuffing
Roasted Root Vegetables
Cranberry Mango Chutney & Curry Gravy
Pumpkin Pie

Please note, orders must be placed no later than 5pm on Thursday October 5th for pickup at Copper Chimney Indian Grill & Bar in the Executive Hotel Le Soleil 567 Hornby St, Vancouver on Saturday October 7th between 3pm and 6pm

Email requests can be sent to: eventsales@hotellesoleil.com

Alternatively: Call our dedicated line 604.632.3013

Note: Orders require payment in full
*Ideal for 4 to 6 people

Spice up your Thanksgiving at Copper Chimney Indian Grill & Bar

Gather your family and friends on this special Thanksgiving weekend and savor unique
Indian Thanksgiving Dinner.
 
Friday, October 6th to Monday, October 9th
5:00pm – 10:00pm
 
DINNER MENU
Cumin & Coriander Roasted Turkey
Creamy Yukon Gold Mashed Potatoes
Traditional Vegetarian Stuffing
Roasted Root Vegetables
Cranberry Mango Chutney & Curry Gravy
 
$32.00 per Person
 
Children (10 and under) $16.00 per Person

Gratuity and Tax not included

The Tiffin Lunchbox

Did you know the Copper Chimney has Tiffin Lunch Boxes?

For just $15 you get a delicious Indian meal of succulent goodness that includes our Curry of the Day, served in the famous Mumbai Lunch Box.  Eat in or Take out

Tiffin Menu

Restaurant Menu Overview

Creating perfect harmony between distinctive flavors, sophisticated textures and artful presentation, our Chef offers the finest representation of West Coast cuisine with undertones of West Coast and Indian flavors. Copper Chimney Classics include signature dishes such as butter chicken.

When it comes to West Coast cuisine, the secret to success is the freshness of the ingredients and the originality of the chef. On this point, our Chef simple, yet masterful creations celebrate the purity of fresh ingredients in surprising new ways.

Grill menu
Happy Hour Menu

 

Handmade Parisian Macarons

Spiced Chai – White chocolate ganache infused with exotic spices and black tea from Assam
Caramel Fleur de Sel – 58% dark chocolate with a salted caramel center, sprinkled with fleur de sel
Pistachio – Pure roasted pistachios set in a creamy ganache filling